榮業世代以臘味為業，歷經四代，至今已有一百多年歷史。第三代傳人葉純釗更被授
予“廣式黃圃臘味十大傳承人”稱號。
2016 年，榮業推出“即食臘腸”這一革命性產品，將傳統食品引入更加廣闊的休閑
食品市場，打造了“匠王”這一休閑品牌！
2017 年，榮業獲評“中山市農業龍頭企業”和“廣東老品牌”！
廣東榮業食品有限公司為榮業食品（中國）控股集團有限公司全資子公司。2018 年
11 月，董事長王顯韜赴韓敲響了上市“鼓”，標志榮業食品在韓國證券市場成功上市！
Wing Yip Preserved Meats is derived from Qing Dynasty Guangxu period, has
been through four generations, until now it had more than 100 years history.
Wing Yip generational takes the preserved meats as industry, the third generation
descendant Mr. Chunzhao Ye was honored with “Canton Huangpu Preserved
Meats Ten Inheritance Successors”
Wing Yip has the automatic sausage fillers, automatic ties up machines, the
cured meat strip cut machines, the steam drying rooms and so on a series of
advanced production equipment. It based on the GB/T22000 food safety system
standard to create the production workshop design and the construction, carried
out the ISO9001 international quality system and the ISO22000 food safety
control system in food enterprise QS foundation, not only has guaranteed the
food quality safety, achieved “The Zhongshan Product Quality Supervision and
Inspection Qualified Enterprise” title.
Since the fourth generation Mr. Xiantao Wang took over the business, “Inherit
the tradition technique, keep the local characteristic, develop and expand the
preserved meats culture” as his major objectives, vigorously marched the
national market.The tradition technique, the top class quality, the innovation
craftwork, wins “the Guangdong Province Famous Product” title for Wing Yip
Preserved Meats.
